The 8 Best Canning Jars

The Weck 744 are multipurpose canning jars that are capable of preserving both vegetables and fruit. Their wide necks and stackable design also provide for convenient storage in almost any kitchen cabinet.

The Leifheit 3178 deliver a no-shoulder, straight design without inner lips, which makes it easy to scoop out their contents with minimal effort. Their lids can also be individually labeled for efficient organization.

The Kerr 0519 jars feature a 1-quart storage capacity with replacement rings and caps included. Their wide-access mouths also make them super easy to fill. Unfortunately, they also have a tendency to break easily.

The Bormioli Rocco Quattro Stagioni comes as an attractive set of 12 jars, each with a stackable design and a one-piece vacuum lid for ensuring both airtight freshness and superior preservation of your foods and spices.

Each one of these Nakpunar Round Glass jars offers a low-profile design with a gold-colored lid, an 8-ounce capacity for storing your jams and honey, and the ability to quickly seal in freshness when placed in a hot water bath.

The Jarden Ball jars are constructed from decorative, quilted crystal, making them an attractive complement to your kitchen decor. They're also perfect for fresh preserving jellies, jams, and vinegars for up to a year in the freezer.

The Pakkon Glass Mason Jar stands at 10 inches tall, and features an incredibly wide mouth for easy access to your ingredients. Its heavy-duty metal lid makes it ideal for use when fermenting, canning, and even pickling your foods.

Perfect for loose-leaf teas, jams, and other condiments, the Fido Hermetic Terrine jars come as a pack of 12. Each jar has a 7-ounce capacity with a sturdy, latching lid that is designed to keep your ingredients fresh and secure.