The 10 Best Cocoa Powders
We spent 24 hours on research, videography, and editing, to review the top choices for this wiki. Ideal for everything from whipping up a sumptuous cake to adding depth to your morning coffee, cocoa powder is a key ingredient in countless recipes. Here you'll find both Dutch-processed and regular varieties to suit myriad dietary and cooking needs. We've also included dark, red, and lightly-colored selections, as well as gourmet offerings and more affordable options for everyday baking. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best cocoa powder on Amazon.
March 01, 2019:
Cocoa powder is extremely versatile, comes in multiple colors, and is subject to two different processes during its manufacture: Dutch-processing, which balances the pH levels of the beans to give them a milder flavor, and natural, which is preferred by those who don't want to strip the product of its God-given nutrients. We've included both varieties here, with the Wild Foods Organic being an especially good choice for those who are following special diets, such as paleo. We were sure to include beloved brands like Hershey, Droste, and Ghirardelli, in addition to lauded high-end selections like Valrhona Pure, Rodelle Processed, and Cacao Barry Extra Brute. We placed The Cocoa Trader Black at the number two spot because of its affordability, satisfying taste and its potently dark hue, which is useful for specific recipes and themed treats.