The 10 Best Bread Boxes

Updated January 31, 2018 by Brett Dvoretz

10 Best Bread Boxes
Best High-End
Best Mid-Range
Best Inexpensive
We spent 41 hours on research, videography, and editing, to review the top choices for this wiki. Keep all your dough-based food fresh and out of sight while also adding a touch of style to your kitchen countertops with one of these bread boxes. Ideal for loaves, bagels, buns and more, our selection includes classically-styled wooden and metal models as well as modern designs with synthetic linings to keep the contents soft and mold-free. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best bread box on Amazon.

10. Polder Deluxe

If you prefer not to tempt yourself every time you walk into the kitchen, the discreet Polder Deluxe can help. It hides the contents completely with a solid door and, if you choose the black color, it shouldn't draw too much unwanted attention.
  • easy to wipe clean
  • reasonable quality for the price
  • silver variant shows smudges easily
Brand Polder
Model 210201-95
Weight 3.5 pounds
Rating 3.8 / 5.0

9. Lipper International 8847

The Lipper International 8847 has a large tempered glass window that lets you view the contents easily without having to open it and let air (or bugs) in. Being made from naturally replenishing bamboo, it is eco-friendly, and looks stunning to boot.
  • can really see the grain in the wood
  • may be too tall for some counters
  • overall durability is questionable
Brand Lipper International
Model 8847
Weight 7.4 pounds
Rating 4.1 / 5.0

8. Brabantia Matte

The Brabantia Matte has a sliding lid that helps maintain its compact footprint when opened, making it a great choice for kitchens with limited space. A noise-dampening plastic stop prevents it from slamming open or shut, and the base is smartly ventilated.
  • backed by a 10-year guarantee
  • fingerprint-resistant exterior
  • can rust if kept near moisture
Brand Brabantia
Model 299445
Weight 4.5 pounds
Rating 4.2 / 5.0

7. Internet’s Best Bamboo

The planet will thank you if you purchase the eco-friendly Internet’s Best Bamboo. It has a slightly rustic charm, yet is able to blend in with a range of decors. There is also a stainless steel model available, if you prefer.
  • feels sturdy and well-made
  • low-profile design
  • lets a bit too much air inside
Brand Internet's Best
Model pending
Weight pending
Rating 3.8 / 5.0

6. Now Designs Bin

The Now Designs Bin is constructed from powder-coated steel, measures 16 inches long, and is amply sized for holding more than a few hoagies, rounds, and rolls of almost any shape. And it comes in unusual and funky colors for a bit of flair.
  • states what is inside clearly
  • mix of vintage and modern styling
  • lid opens all the way back
Brand Now Designs
Model 5003212aa
Weight 4.1 pounds
Rating 4.1 / 5.0

5. Prep Solutions Keeper

The simple and low-cost Prep Solutions Keeper features an expandable clear plastic body, so it occupies only as much space in your home as you need it to. An adjustable knob controls airflow, allowing you to tailor the environment to its contents.
  • dishwasher safe
  • includes small cutting board
  • can stand upright or on its side
Brand Progressive
Model GBK-8
Weight 2.6 pounds
Rating 4.6 / 5.0

4. MyGift Modern

The MyGift Modern provides easy access to your breads and pastries. All of its edges are rounded, giving it a smooth, somewhat bulbous, look that some may love, but others may dislike. It can hold two full-sized loaves together.
  • bright firetruck red color
  • comes with a polishing cloth
  • small vent holes keep bugs out
Brand MyGift
Model TB-KIT0008RED
Weight 3.6 pounds
Rating 4.3 / 5.0

3. Oggi Roll-Top

The attractive Oggi Roll-Top is available with a tempered or frosted glass, or stainless steel lid. Its modern styling will fit well in contemporary homes while its heavy-duty construction helps ensure it will last through years of use.
  • non-marring rubber feet
  • preserves bread for weeks
  • opens and closes smoothly
Brand Oggi
Model 7199
Weight 5.4 pounds
Rating 4.9 / 5.0

2. Juvale Countertop

The Juvale Countertop has a vintage feel that looks like it might have been found in a 1960s or 70s home, so if you like retro, it's a good choice. It's not too large and is good for small apartments and dorms, though it can certainly hold a full loaf.
  • small window to see contents
  • also makes a great all-purpose box
  • lid has a snug seal
Brand Juvale
Model pending
Weight 1.8 pounds
Rating 4.8 / 5.0

1. Wesco Grandy

The classic Wesco Grandy delivers a smooth, bright look with a powder-coated sheet steel construction and metal hinges. Its design will keep your buns and sandwich slices perfectly organized and out of sight, while providing a nice complement to your decor.
  • comes in eight colors
  • has a large capacity
  • ventilation holes maintain freshness
Brand Wesco
Model 235201-23
Weight 7.2 pounds
Rating 4.7 / 5.0

It's Cool To Be Stale

If you bake bread at home, either in the oven or in an electric bread maker, or if you live near and patronize a good bakery, you know how quickly that bread can go stale. Most bakeries sell day-old bread at a very steep discount because its shelf life after that first day is so short.

Before we get into an explanation of how bread boxes can help keep your bread fresh, it's important that we understand exactly what happens when bread goes stale. It may seem like it defies common sense, but the freshness of bread has nothing to do with its moisture content. Sure, stale bread feels a lot drier than fresh bread, but if you weigh a loaf of bread when it's fresh and then again when it's gone stale, there would be next to no difference in its weight. Stale bread hasn't actually lost any water content.

What has happened is that the crystalline components of the bread's starch content that had hydrated to form into a viscous solution have realigned as they cooled, forming new crystalline structures that feel drier and harder than they had when they were initially broken down and cooked. The opposite experience of this is bread right out of the oven, when those starches are as completely broken down as they'll ever be.

That means that cold temperatures, like those in your refrigerator, are the enemy of fresh bread. They accelerate the crystallization of those starches, giving you worse bread faster. So, storing your bread in the fridge is generally a bad idea. You can always throw that bread in a toaster in an attempt to attack those crystalline structures with heat, which will work to some degree. The problem with that is that reheating bread will dehydrate it, even as it softens the starches within.

A bread box stores your bread at room temperature, ensuring it stays fresh as long as possible. A good bread box will let a little air flow through it, which keeps condensation and mold development at bay. Keep an eye out for bread boxes that seal too tightly. Some websites will ignorantly tout the tight seals of certain bread boxes, but you know better. These might merely be aesthetic pieces that won't be great for your bread.

Where The Bread Hides

Now that you understand what a good quality bread box means for the life of your fresh bread, you can see that the bulk of the bread boxes on our list check all the marks to create stylish, competitive options. Each boasts its own methods for ventilation and preservation, and each has its own unique look.

The first thing you might want to consider is the material out of which your bread box is made. Our options include sheet steel, wood, and plastics, as well as a few combinations. Wood is the traditional choice, and it's the most naturally breathable of the materials, so you might not always see ventilation holes incorporated into wooden bread boxes.

Sheet steel models are usually designed to resemble old-fashioned tins, and they have a farmhouse appeal that would match a light, rustic design in a larger kitchen. They tend to have ventilation holes and hinged lids.

The plastic and metal models are meant to be space savers. They usually have a tapered rolling door design intended to minimize the footprint on your counter top. If you have a kitchen with limited space these are your best option.

More than anything else, though, you should consider the look of these bread boxes and how one will fit into the current decor of your kitchen. They all do a bang-up job keeping your bread fresh, and the differences in their looks is the biggest divide among them, so you can use that criterion to narrow down our list before taking things like size and materials into account.

Old Bread, Old Storage

People have stored their breads in a variety of bins and boxes for as long as bread has been around. How long that's been is something of a debate. It's been confirmed by archeological evidence that early man smashed wild grains in water to make them easier to eat and digest. The mixture would form a kind of paste not unlike the very crude dough in certain modern recipes.

It's likely that, somewhere on the smoldering plains of ancient Egypt, an individual made such a mixture of crushed grain and water and left it for whatever reason on a hot surface. He probably came back for it later and discovered the way in which its consistency had been altered by the time and the heat. This may have lead him to experiment with the process further, eventually refining a bread making process that would start a revolution in human diet and agriculture.

Of course, this is all pre-historic speculation backed up by a little archeological evidence and, eventually, by hieroglyphic information. By the time the Egyptians began recording their experiences in hieroglyphics and other writings, bread must have been an established food, for it appears in their writing more or less from their beginning.

In those days, bread was stored in baskets woven from reeds and similar materials. It wouldn't be until bread migrated into European nations that we would see more Westernized efforts at maintaining freshness, which included homemade bread boxes very similar to some of the ones on our list.

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Last updated on January 31, 2018 by Brett Dvoretz

A wandering writer who spends as much time on the road as behind the computer screen, Brett can either be found hacking furiously away at the keyboard or perhaps enjoying a whiskey and coke on some exotic beach, sometimes both simultaneously, usually with a four-legged companion by his side. He hopes to one day become a modern day renaissance man.

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