The 8 Best Citrus Juicers
8. Cuisinart CCJ-500
- auto-reversing reamer
- 25 watt motor is underpowered
- plastic parts are low quality
|Rating||3.8 / 5.0|
7. Epica 1989
- auto start and stop functionality
- sleek attractive profile
- juice tends to splash about
|Rating||4.0 / 5.0|
6. Tribest CitriStar
- durable motor lasts for years
- locking spout prevents drips
- filter screen is flimsy
|Rating||4.2 / 5.0|
5. Jamba Appliances 66430
- ergonomic low-impact design
- applies 550 pounds of force
- includes a recipe book
|Rating||3.9 / 5.0|
4. New Star Foodservice Commercial
- can apply up to 2300 psi
- base has suction feet for stability
- designed for oranges
|Brand||New Star Foodservice|
|Rating||4.2 / 5.0|
3. Black and Decker CJ625
- dust cover for storage
- all parts are dishwasher safe
- pitcher has notched measurements
|Rating||4.8 / 5.0|
2. Proctor Silex 66331
- two reamers with nested storage
- pulp control dial
- built-in cord wrap
|Rating||4.7 / 5.0|
1. Breville 800CPXL
- parts are dishwasher safe
- ideal for all citrus types
- great for home or professional use
|Rating||4.6 / 5.0|
A Citrus Juicer on "The Juice"
Saying someone is on "the juice" implies they are on steroids, but that is kind of what we want from a citrus juicer. We need something powerful which will make our life easier and healthier.
A citrus juicer that quickly, efficiently, and cleanly processes our fruits into something healthy and drinkable is the main goal.
Depending on whether or not you like pulp, you will have to see what kinds of filters the juicer offers. Most will filter out the pits, but some allow pulp to come through.
The size of the spout is very important as well. Smaller ones prevent splashing and allow for a steady stream into the glass, but they can also be harder to clean.
As is the case with any device which has moving parts, you have to examine durability. A holder that keeps the fruit stationary while you push down a lever will last longer, but also requires more strength.
On the other hand, motorized juicers are quick and painless, but can burn out and break more easily.
Citrus Juice is an All-Day Affair
Once you settle on a price, and whether you want motorized or a more simple press, you then should consider design.
Are you keeping this on your counter in a place of prominence, or putting it away in the cabinet?
Many diners who offer fresh juice proudly display their juicer for all to see. For this, you may want to splurge on a larger, sleek stainless steel juicer.
If you just want something simple for you and the family, then a smaller one works too. Remember, this is about health and convenience.
Just why should you make your own juice? You can't go wrong with less processing.
Aside from the numerous vitamins and minerals present in citrus juices, you will also be getting a healthy and flavorful drink without added sugar, chemicals, or artificial sweeteners; the things that lead to obesity, high insulin levels, and fuel cancer cells.
With more and more people going natural and organic, a juicer is a small step in turning your lifestyle around. You can start right in the morning with a nice glass of OJ, and move into the evening with a delectable citrus cocktail.
Juices are also used in cooking around the world. Indian, Thai, and Mexican dishes often feature lime juice. Chinese cuisine has rich orange sauces, while Italian uses lemon frequently. Who doesn't love a good chicken francaise?
Fresh squeezed is always better.
A Juicy History of the Citrus Juicer
People have been juicing since the 1700's; the oldest known being made out ceramic, and used by the Turkish people.
Original designs were quite simple, and even resemble juicers we see on the market today.
They were usually produced for lemon juice extraction and made of glass or wood, but always contained a point that protruded outward for pouring. The fruit would then be pressed on the ream, while juice collected in the bottom.
Things have changed quite a bit since then, like the invention of electricity for starters. The original designs contained no way to filter pits, and pressing down on glass hard enough could turn beautiful amber lemon juice blood-red in a hurry.
Between 1880 and 1910, there were over 200 different patents submitted in the United States for citrus juicers.
Many of those today are used as works of art or antique displays, due to their beautiful designs. As always, practicality outweighs beauty, unless you can find me a citrus juicer designed by Andy Warhol. Then we'll talk.
As for what we have today, we can thank an obscure health doctor named Norman W. Walker for inventing the first electric juicer in 1930.
People may have claimed that his device was overrated, but he proved them all wrong by living to be 108 years old.
Who wants some orange juice now?