8 Best Cocktail Shakers | May 2017

8 Best Cocktail Shakers | May 2017
Best Mid-Range
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Best Inexpensive
If you prefer to have your beverages shaken, not stirred, then just select one of these handsome cocktail shakers and let the mixology fun begin. Our selection includes budget sets for the home as well as professional equipment for serious bartenders. Skip to the best cocktail shaker on Amazon.
Nothing about the Cuisine Prefere Pro Stainless Steel cocktail bar tool set is exactly professional grade, but it's a great value for a complete kit. The centerpiece, the cocktail shaker itself, is made in the classic style.
  • perfect for novice bartenders
  • great as a gift idea
  • comes with lifetime warranty
Brand Cuisine Prefere
Model TX-101
Weight 2.1 pounds
Rating 3.7 / 5.0
The Barware Styles Classic and Elegant 3-piece martini and cocktail shaker set is, indeed, classic and elegant, and it's also very low priced. You can use it all night then stick it in the dishwasher for easy cleaning.
  • steel imparts no flavor into beverages
  • good backup shaker
  • comes with a recipe ebook
Brand Barware Styles
Model BWS Frustration Free Pa
Weight 12 ounces
Rating 3.9 / 5.0
The Boston Premier 28 Ounce Shaker from Knock 1 Back is not for the novice mixologist, but will be prized by experienced bartenders. Rather than using a strainer to do the dirty work for you this shaker requires a deft, skilled hand.
  • comes with satisfaction guarantee
  • weighted for ideal stability
  • 1 pint mixing glass included
Brand Knock 1 Back
Model pending
Weight 1.3 pounds
Rating 3.9 / 5.0
The Barvivo Professional cocktail shaker keeps drinks cold but hands nice and warm, and prevents condensation from forming on the outside of the shaker. That means it's safe to rest this shaker even on wooden bars, and it's dishwasher safe.
  • classic design with modern elements
  • great low price tag
  • comes with a double jigger
Brand Saloon Shaker
Weight 8.8 ounces
Rating 3.8 / 5.0
The Mixologist World cocktail shaker is in the standard three-piece design, comes accompanied by a jigger, and is priced to sell. With its order comes both a book about making cocktails as well as one about tasty nonalcoholic drinks.
  • top-selling selection in category
  • holds more than 24 ounces of fluid
  • some people may dislike branding on set
Brand Mixologist World
Model MW1730093BP
Weight 11.2 ounces
Rating 4.5 / 5.0
The Mason Shaker cocktail shaker is a unique and handsome twist on this all-important piece of bar hardware. The large capacity of a standard mason jar lets you mix up to four eight ounce cocktails at once.
  • turns any mason jar into shaker
  • made in the united states
  • easy to clean and maintain
Brand Mason Shaker
Weight 1.2 pounds
Rating 4.8 / 5.0
The Elegant Hammered Martini Shaker Set by Modern Mixology comes with a muddler included and will look great as a part of any bar's tableau. This shaker and muddler set is a must-have for the mojito enthusiast.
  • drip-free seal even with vigorous shakes
  • hammered design improves grip
  • dishwasher safe for easy clean-up
Brand Modern Mixology
Model Shakemud
Weight 1.2 pounds
Rating 4.8 / 5.0
The OXO Good Grips "Press and Pour" cocktail shaker is a serious piece of mixology hardware, with a patented push button seal top. It can be vigorously shaken and then poured using just one hand, a truly unique twist.
  • ok to use with hot or cold drinks
  • unique and attractive style
  • 3 inner silicone seals to prevent spills
Brand OXO
Model 3107200
Weight 1.2 pounds
Rating 5.0 / 5.0

Buyer's Guide

Brief History Of Bartending

The trade of bartending dates back over 2,000 years to the inns located along trade and transportation routes during the time of Julius Caesar. Tradesman would travel these routes connecting the Roman Empire during the day and seek haven in the inns at night, where they could eat and sleep in relative safety.

In addition to food, these inns served alcohol, which made them a popular stop for travelers of all types, including soldiers and other wayfarers. In this same era, neighborhood taverns evolved into popular places for locals to gather, gossip, and share news or other stories. These inns and taverns were most likely some of the first bars, making the people working there and serving the drinks the first bartenders. The ancient Greek empire also had similar inns lining their trade routes and local taverns where people would gather to discuss business deals and current events.

In the Middle Ages, one could find public drinking houses all around England and other countries in Europe. Over time the term public drinking houses was shortened and people just started calling them pubs, a term the English still use today. Many of the pub owners in Europe during the Middle Ages brewed their own alcohol, turning bartending into a lucrative career, and turning the common bartender into one of the affluent social elite. Then, as now, there was no shortage of people looking to enjoy the intoxicating effects of alcohol.

When the Europeans crossed the Atlantic and came to the Americas, they brought along alcohol and the necessary tools and skills to produce more, firmly entrenching alcohol consumption and the business of bartending in the colonies.

The Industrial Age further fueled bartending as poor urban communities were formed where pubs become an integral part of the social culture. When the Prohibition Act was passed, bartending became an underground activity and quickly fell under the control of notorious gangsters, most notably Al Capone. In this time, the art of bartending become one of mystery, giving it an air of danger. This was also a time when many of the most popular and well-known drinks were formed, like the Long Island Ice Tea, the whiskey sour, the mint julep, and the Tom Collins.

Invention Of The Cocktail Shaker

The use of cocktail shakers dates back even farther than the advent of the bartender. They can be traced to South America and prehispanic Mexico as far back as 7000 BCE. It is also believed the ancient Egyptians used some kind of shaker to add spices to fermented grain drinks in an attempt to make them more palatable as early as 3500 BCE. In the early 1600s, the Spanish conquistador Hernán Cortés wrote to King Charles V describing a beverage made from cacao and served to the Aztec emperor Montezuma in a frothy gold cylinder.

In the mid 1900s, George Foster wrote the first description of shakers used as they are in modern times saying, "With his shirt sleeves rolled up, and his face in a fiery glow [he] seems to be pulling long ribbons of julep out of a tin cup.” By this time, metal cocktail shakers were already standard equipment in nearly every bar, indicating that their invention came about many years earlier, though the exact date has been lost to obscurity.

In the early 20th century, cocktail shakers were being designed in a number of crazy shapes and styles, with patent applications rolling in for all kinds of unusual ideas and tweaks in the hopes of making them better. At the time one could find shakers in the shape of airplanes, skyscrapers, lighthouses, penguins, and more. Of all the unique shaker styles, only three would go on to stand the test of time: the French, the Boston, and the cobbler.

Influential Bartenders In History

There have been a number of influential bartenders throughout history, but only a select few have changed the face of bartending as we know it. No list of game-changing bartenders would be complete without mentioning Jerry Thomas. He was the most famous bartender of his day, and more importantly, wrote the now infamous 1862 guide to mixology, "The Bartender's Guide: How To Mix Drinks," which is still in print today.

Earnest "Don the Beachcomber" Gantt is famous for inventing the ever popular tiki drink. In the 1940s and 50s. he made a name for himself by creating carefully constructed faux-Polynesian cocktails and is also considered the inventor of the American tiki bar. He was known for telling his patrons, "If you can’t get to paradise, I’ll bring it to you.” He also claims to have invented the Mai Tai, although that claim has been hotly disputed by Victor “Trader Vic” Bergeron, another influential bartender from the era who also opened a tropical styled bar and helped make tiki cocktails a national obsession.

Dale Degroff, known as King Cocktail, and is responsible for kicking off the modern cocktail craze by pioneering a gourmet approach to making classic cocktails with fresh ingredients. He has trained many of the world's top bartenders and penned two of the most authoritative bartending books, considered the bartenders bibles and must-reads for any aspiring bartender.

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Last updated on May 20 2017 by multiple members of the ezvid wiki editorial staff

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