10 Best Fat Separators | April 2017
We spent 25 hours on research, videography, and editing, to review the top choices for this wiki. We know that many people think that the fat is the best-tasting part of any meal, but that doesn't necessarily make it good for you. Be kind to your body and keep your calorie intake down by using one of these fat and grease separators, which are great for making broths, soups and lump-free gravy. Skip to the best fat separator on Amazon.
The Norpro 3022 is comfortable to grip for right or left-handed users, and will never crack, even after years of holding boiling liquids. The spout is also extra long, but it is one of the heaviest separators available.
- top is made from high-quality metal
- strainer never gets clogged
- not fully microwave safe
|Rating||3.7 / 5.0|
The Catamount CG4854 has a fine net strainer on top that will separate out the tiniest of food particles, including herbs. It's also made from laboratory-grade materials. Unfortunately, the spout dribbles.
- safe to put in the oven
- strainer fits snugly in the cup
- can't switch from hot to cold quickly
|Rating||3.7 / 5.0|
The BigKitchen Heat Resistant has a well-angled spout, so you don't need to tilt it far to pour out your juices, reducing the chances of a spill. The lid also has a scoop design that makes transferring in broth easy.
- made from unbreakable polycarbonate
- keeps broth fresh in the fridge
- must be washed by hand
|Rating||4.2 / 5.0|
The Amco Swing-A-Way contains a spring loaded bottom opening that allows for an easy release of grease-free liquids. It also has both standard and metric measurements to help you follow recipes precisely.
- attractive red accents
- indented bottom keeps heat off a counter
- stopper in the bottom can leak
|Rating||4.0 / 5.0|
The Vita for Home has a wide mouth so you can pour contents fresh out of a crock pot into it, and it's great for making clarified butter because it makes skimming easier. Plus the materials feel sturdy.
- separates full chicken chunks from broth
- easy to control how much you pour
- only meant for moderate heat
|Brand||Vita for Home Fat Strai|
|Rating||4.2 / 5.0|
The CHEFS Silicone separates liquid from fat through the simple push of a lever, and the bottom where you release your broth is completely leak-proof. It also has a large 4-cup capacity, so it can hold all the drippings from a roast.
- silicone grip prevents pot from slipping
- spout is easy to clean
- some small food particles get through
|Rating||3.9 / 5.0|
The HIC Borosilicate is made from glass that can sustain temperatures as high as 300 degrees Fahrenheit, and is safe to put on a stovetop or in the microwave. It also has a broad handle to keep your hands away from hot contents.
- won't cloud over on the outside
- doesn't retain odors
- spout is a bit narrow
|Brand||HIC Harold Import Co.|
|Rating||4.3 / 5.0|
The Zafos Accurate comes with a bonus herb infuser for adding extra flavor to soups, broths, and marinades. It also has a wide mouth, which makes it easy to fill, and it is made from lightweight materials. It's heat resistant and dishwasher safe for added longevity.
- best model for stocks
- can be used before fat is fully cooked
- comes with a recipe ebook
|Rating||5.0 / 5.0|
The OXO Good Grips has helpful measuring markings on the container, and a stopper that keeps fat out of the spout. The strainer portion also has raised edges to keep gravy from spilling over the sides.
- non-slip grip on the handle
- separates stock within minutes
- great value for under $13
|Rating||4.9 / 5.0|
The Cuisipro 747301 makes pouring out sauce easy by using a hole at the bottom of the separator, controlled by a silicone plug. It's also made from a heat-resistant Tritan material that is BPA-free.
- top shelf dishwasher safe
- separates out large food particles
- great for removing foam too
|Rating||4.6 / 5.0|