The 7 Best Hibachis
Editor's Notes
July 27, 2019:
Long a staple of tailgate parties and apartment-patio cookouts, hibachi grills have earned their reputation as convenient supplements to a household's cookware. They are durable and simple, with no moving parts that are prone to malfunction. You might not want to attempt whole hams or roasts on one of them, but they're ideal for a few burgers, hot dogs, sausages, kebabs, or chicken breasts.
You need to be smart about using them, of course. They get really hot, so establish a safety zone around yours where no flammable materials or children are permitted. The surface on which it sits should be flame resistant and melt-proof, too. Have a pair of oven mitts nearby, and make sure to only touch the grill on its handles when in use. And remember that coals can stay hot for 24 hours, so never dump your ashes before they're cool to the touch.
In this update, we evaluated options based on quality and value. Removed several items due to concerns about their availability, and added the Weber 121020. Its enamel coating means it will last a long time with proper care, and it has vents in the lid to help control temperature.