The 10 Best Lasagna Pans

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This wiki has been updated 32 times since it was first published in June of 2015. Craving Italian tonight? Bake up a delicious lasagna using something from our selection of attractive and functional pans. Even though these options are built for performance, most are pretty easy on the eyes, too, with some offering nonstick convenience, as well. You can confidently use any of them to cook and serve a wide variety of delectable creations, both sweet and savory. When users buy our independently chosen editorial choices, we may earn commissions to help fund the Wiki.

1. Le Creuset Signature

2. Oxo Good Grips Pro Deep

3. Emile Henry Modern Classics

Editor's Notes

July 26, 2019:

We made a handful of tweaks for our latest update, including removing the Stoneware Rectangular by Rachel Ray due to complaints of it cracking down the middle during normal use. We used the vacancy as an opportunity to recommend the OXO Good Grips Pro Deep Dish, an excellent choice for five and seven-layer meals.

And while we still like the Cook Pro 4-Piece All-in-1 and feel they were a good value, reports of pitting led us to scrap them in favor of the Emile Henry Modern Classics, a French-made selection of outstanding quality that's available in a handful of garden-inspired colors to suit a host of decor schemes.

Because our list previously had only nine items, we filled the empty spot with the Le Creuset Signature, which we placed at number one. Le Creuset pieces are known for their impressive quality and careful construction. They're made to last a lifetime, which helps offset the sting of their high price tags.

All of our selections are hardwearing, but it's important for owners to take proper care of them to extend their lifespans. Using the proper serving spatula, washing method, and not subjecting pans to thermal shock if they aren't constructed to withstand it are all common causes of degradation.

Because we know having a dedicated pan for lasagna is great, but not always practical, we ensured this list had options that could withstand braising, roasting, searing, baking, and slow-cooking, as well as function as serving vessels and storage in the fridge for leftovers.

Special Honors

Baker's Edge Simple Lasagna Pan The Simple Lasagna Pan by Baker's Edge is configured to only bake edge pieces, using sidewalls to keep layers neatly stacked regardless of how many servings are removed, a problem conventional pans usually have to contend with. It's sized to fit standard box noodles, made of hard-anodized cast aluminum, and uses a silicone-based nonstick coating to release food easily. It's manufactured in the United States and comes with a bonus nylon spatula.

Bennington Potters Rectangular Baker Those who would rather not settle for the typical one-color pan will appreciate the six attractive glazes that Bennington Potters offers for their Rectangular Baker, a piece that's handmade in Vermont by experienced artisans using quality stoneware. It is safe for the dishwasher, oven, and microwave.

Lagostina Heritage Lasagnera Handcrafted in Omegna, Italy, and designed for baked pasta dishes in particular, The Lagostina Heritage Lasagnera is an excellent presentation piece for hosting. It sports a mirror-polished stainless steel body and a handsome cherry wood lid that seals in heat and moisture. The ergonomic handles make it easy to maneuver, and its 18/10 stainless steel construction is nonreactive.

4. All-Clad Stainless Steel

5. Harold Import Co Porcelain

6. Cuisinart Chef's Classic Enameled

7. Chicago Metallic Professional Trio

8. Komax Glass

9. Cuisinart 7117-14RR

10. Baker's Secret Essentials

Gia Vescovi-Chiordi
Last updated by Gia Vescovi-Chiordi

Born in Arizona, Gia is a writer and autodidact who fled the heat of the desert for California, where she enjoys drinking beer, overanalyzing the minutiae of life, and channeling Rick Steves. After arriving in Los Angeles a decade ago, she quickly nabbed a copywriting job at a major clothing company and derived years of editing and proofreading experience from her tenure there, all while sharpening her skills further with myriad freelance projects. In her spare time, she teaches herself French and Italian, has earned an ESL teaching certificate, traveled extensively throughout Europe and the United States, and unashamedly devours television shows and books. The result of these pursuits is expertise in fashion, travel, beauty, literature, textbooks, and pop culture, in addition to whatever obsession consumes her next.

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