The 10 Best Ovensafe Skillets
We spent 25 hours on research, videography, and editing, to review the top choices for this wiki. There are a lot of dishes that taste best when initially prepared on the stovetop and then finished off in the oven. But who wants to deal with the extra work of cleaning two pans? These oven-safe skillets can handle both phases of the cooking process with aplomb, while some of the heavy-duty models can even be placed in the broiler for some serious heat. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best ovensafe skillet on Amazon.
10. Cuisinart Everyday
It won’t last until the end of time, but you’ll be able to serve up some quality meat, vegetable and casserole dishes from the stove or the oven with the Cuisinart Everyday. It offers a quality nonstick surface, but it must be washed by hand.
- heavy-duty aluminum core
- 2 loop-style handles
- may warp over time
|Rating||3.8 / 5.0|
9. Utopia Kitchen Cast Iron
Whip up the ultimate oven-roasted pizzas or decadent pies using the Utopia Kitchen Cast Iron. It provides a generous depth of 2.5 inches, so you can load it full of ingredients to bake, broil, sear, or fry. This thick, rugged option is preseasoned at the factory.
- resilient and break-resistant
- requires occasional re-seasoning
- cleaning can be laborious
|Rating||4.3 / 5.0|
8. Cuisinart Chef’s Classic
You can safely place the Cuisinart Chef’s Classic on the stove, in the oven, or even in the freezer. Its aluminum base gets hot quickly and spreads the heat evenly throughout the pan, and its shiny stainless steel exterior gives it a professional look.
- safe in ovens up to 500 degrees
- includes a helper handle
- food may stick to it
|Rating||4.9 / 5.0|
7. Zelancio Pan
A nimble, easy-to-use model with a 10-inch by 10-inch cooking surface, the Zelancio Pan is coated with a black porcelain glaze that helps prevent sticking. Its iron handle is solid and easy to grip, making it simple to move from the stovetop to the oven.
- lead-free and fda-compliant
- choose from 3 bright colors
- enamel may eventually chip
|Rating||3.9 / 5.0|
6. Calphalon All-Purpose
Double-coated with a non-stick finish, the Calphalon All-Purpose is a versatile, reliable option that can be used for preparing anything from omelets to pancakes from scratch. It’s designed to be used with nylon or wooden utensils.
- practical 12-inch diameter
- cover made from tempered glass
- not resistant to scratches
|Rating||4.5 / 5.0|
5. Little Griddle Anyware
Food doesn’t stick to the Little Griddle Anyware -- it simply slides off either side of the pan when you’re done cooking, thanks to its smooth ceramic surface. It’s safe to use in temperatures up to 525 degrees, so don’t worry about giving it some broiler action.
- lightweight for easy handling
- spouts on sides for clean pouring
- handle can get quite hot
|Rating||4.6 / 5.0|
4. T-fal Professional
Take the guesswork out of cooking with the T-fal Professional, which features a patented heat indicator that lets you know it is at the ideal temperature and ready for frying. You can also just toss it into any oven heated to 400 degrees or less.
- comfortable silicone handles
- safe for induction cooking
- metal utensils will not scratch it
|Rating||4.1 / 5.0|
3. Calphalon Unison
It’s designed like a standard frying pan, but two useful loop handles make moving the Calphalon Unison from the stove to the oven or grill an effortless process. Because of its impressive temperature control, it's a nice option for searing steak or fish.
- safe for the dishwasher
- aluminum handles that stay cool
- clear lid to view cooking progress
|Rating||4.6 / 5.0|
2. Lodge Class
Pre-seasoned with only soy-based vegetable oil, the Lodge Class is designed without any harmful chemicals or contaminants. Almost nothing can stick to it, almost nothing can scratch it, and almost everything tastes good after being cooked in it.
- made in the united states
- cast iron retains heat well
- ideal for deep dish pizzas
|Rating||4.8 / 5.0|
1. Woll Nowo Titanium
A multifunctional model that offers superior heat distribution, the Woll Nowo Titanium is as durable and resistant to sticking as they come. Whether you’re frying, baking, simmering, searing, or browning, you can expect a well-cooked result when it’s all said and done.
- comes in a round or square design
- 5 size options available
- detachable handle for easy storage
|Rating||4.8 / 5.0|