6 Best Personal Blenders | April 2017
- durable blades last for years
- lid tends to come loose
- great low price tag
|Rating||4.4 / 5.0|
- dishwasher safe parts
- easy-pour spout in lid
- mediocre results with frozen foods
|Rating||4.1 / 5.0|
- lid doubles as measuring cup
- personal size blender included
- lids are prone to leaks
|Rating||4.4 / 5.0|
- features overheat protection
- small enough for travel
- recipes included in manual
|Rating||4.6 / 5.0|
- includes two to-go containers
- containers made from bpa-free plastic
- food tamper comes in package
|Rating||4.9 / 5.0|
How Does A Personal Blender Work?
The average personal blender is comprised of three basic parts: a motor, pitcher, and rotating blade that attaches to the motor and is located at the bottom of the pitcher.
A blender is intended to operate similarly to a food processor in which it will chop or puree any number of foods. It differs from a food processor in that it is often more powerful than the average food processor and is generally intended to convert solid foods to liquid form.
The most powerful models, many of which are featured on this page, have the ability to crush ice and other frozen foods resulting in delicious cold beverages.
Some more modern blenders are called immersion blenders. They are handheld, have an attached motor and blade and come in one piece. They are inserted into the ingredients and blend from top to bottom rather than bottom to top.
Many blender pitchers come with measurement marks so you know exactly how much of each ingredient is going into your concoction. Most blenders have options for pulse blending so you can get the desired results.
These blenders can sit on your counter top or be stored in your cabinets until you are ready to use them. Some come with heavy glass pitchers while others use a sturdy plastic. Your average counter top blender comes with multiple speed settings.
Most blenders can handle any job you throw at them although some are meant for personal, occasional use, while others are intended for frequent, heavy-duty blending jobs.
What Do I Need to Know Before I Buy?
The blender you choose is going to depend on what you plan to use it for. As with most products, the most expensive choice isn't always the best choice.
Consider some of these things before you make your final blender purchase:
First, you will need to consider how big you need your blender to be. Take into account both what you plan to use in your blender and how much counter space you have in your kitchen. A large blender might make a lot, but if you don't have the space to store it, it can get annoying and cumbersome leaving you wishing you had purchased something smaller.
If you are only using it for yourself, consider getting a small personal blender that will blend a quick smoothie, protein shake, or soup and leave you with minimal prep time and cleanup.
Second, check to make sure that your chosen blender has all of the functions you need. If you're not planning to use it often, consider going for a small blender with just a few simple speed settings. If you are in the habit of hosting large parties and tossing a wide variety of unpredictable ingredients in your blender, then look at some of the larger blenders with a range of speed settings.
Third, consider the materials that you prefer your blender to be made of. Some people appreciate a light weight plastic pitcher while others want a heavy, more durable glass pitcher. Many consumers will accept nothing less than a stainless steel blade and BPA-free plastic. Also, you will want to make sure the base and motor are going to hold up to everything you plan to put it through.
Finally, consider safety. If the blender you are considering might be hard to clean with a blade that's difficult to reach, you could be setting yourself up for cuts and scrapes. Make sure that your current outlets can withstand your current blender wattage, and make sure you have a place that you can prevent the cord from coming into contact with water or other liquids.
History of the Personal Blender
The first blender was patented on November 17, 1885 by Rufus M. Eastman. When he filed the patent, Eastman said that the blender could be powered by mechanical, electrical, or water power.
In 1911, Hamilton Beach patented and marketed an electric milkshake blender. This creation eventually evolved into a triple milkshake blender with three blades that spun simultaneously inside three different cups to blend ingredients. Various designs of these blenders are still used in restaurants today.
In 1936, Fred Waring created the first electric blender in the model that we are most familiar with today. Intended for making more than milkshakes, this blender changed the way people chopped and ground their food, and it cut food prep time in less than half.
This eventually sparked a number of blender creations, including the personal blenders that are featured on this page. Although it has been over eighty years since this handy little kitchen device first debuted, this model or some variation is still a staple in most kitchens around the world.