The 10 Best Tagines

The Peregrino Torrent (around $52) is made from hand-thrown terracotta, which gives it that gorgeous reddish-brown color. It features a durable glaze that creates a high-gloss finish, and is sure to be a hit at your next Moroccan-themed night, but it must be seasoned before use.

The simple and rustic Treasure Of Morocco Glazed (around $60) will make you feel like you're partaking in an age-old culinary tradition. Its lid has a wide knob that's easy to grab. However, the materials are fragile, so follow the use instructions thoroughly to prevent cracks.

If you're a stickler for authentic items, then you'll love that the Raphael Rozen Family Size (about $55) is made in Africa. Its rich earthy hues might be what you imagine when you picture a Moroccan dinner table. Plus, it has a generous 10-quart capacity.

The Emile Henry 2.1-Quart (around $100) is made from the company's proprietary, highly heat-resistant flame ceramic that can go on a stovetop, as well as inside an oven or microwave. It boasts a deep base that can be filled with lots of vegetables and meat.

Surprisingly lightweight, the Beka 9.5-inch (around $83) is easy to carry from the stovetop to the serving area. Its elegant black and white color scheme, featuring a glossy ceramic lid and gorgeous cast-iron base, will complement any table.

Modest in aesthetic, the Ancient Cookware La Chamba (around $95) will allow your food to stand out as the main attraction. It's made from natural unglazed clay, so you can be sure no toxins will seep into ingredients. This is similar to what you would find while dining in Morocco.

The Cooks Standard Multi-Ply (around $102) is a nice modern twist on the traditional item. It has handles — something most lovers of tagines know the dish desperately needs — and a long-lasting stainless steel bottom that contains heat very well.

With a four-quart capacity, the Bruntmor BR3803 (appx. $49) can cook enough food for a small dinner party. It's oven-safe up to 500 degrees, so don't be shy about trying those high-temperature recipes. The cast-iron base holds heat for a long time.

Equipping your kitchen with the proper dishes for an authentic exotic recipe doesn't have to be expensive. The Treasure Of Morocco Medium (around $56) is handcrafted and sure to impress. Its clay construction will trap moisture and flavor inside.

The Le Creuset Enameled (about $230) will be a dish you both cook in and serve from at parties because it's so beautiful. It boasts a large rim, making it easy to get a grip on this when taking it out of the oven and carrying it to the dinner table.