The 10 Best Butter Keepers

Updated February 16, 2018 by Gabrielle Taylor

10 Best Butter Keepers
Best High-End
Best Mid-Range
Best Inexpensive
We spent 44 hours on research, videography, and editing, to review the top choices for this wiki. There's nothing quite like the pleasure of slathering rich, creamy butter on warm toast or bread fresh out of the oven. Unfortunately, there's nothing worse than having a cold pat refuse to spread, tearing a roll in the process. Fortunately, a good keeper can ensure that your sticks are always ready to slide on smoothly, so you can enjoy a fantastic, stress-free meal every time. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best butter keeper on Amazon.

10. Norpro White

The Norpro White has a simple, minimalist design that doesn't take up too much space, and its attractive porcelain finish goes with any countertop color. It holds up well to top-rack dishwasher cleaning, but hand washing is recommended.
  • holds a full regular-sized stick
  • budget-friendly option
  • butter can fall into the water
Brand Norpro
Model 291A
Weight 1.5 pounds
Rating 3.6 / 5.0

9. Oxo Good Grips Dish

The Oxo Good Grips Dish is designed to keep butter from slipping off the tray, with stoppers on either side to hold it in place while cutting. The stainless steel base is rugged, but still elegant enough to match any contemporary decor.
  • clear top stays put when carrying it
  • anti-slip rubber pads on the bottom
  • lid is made of cheap plastic
Brand OXO
Model 11122400
Weight 8 ounces
Rating 3.6 / 5.0

8. Trudeau Porcelain

The Trudeau Porcelain features a dual chamber setup with a boat separating the contents from the surrounding water. This makes it easy to swap out the liquid every few days, while also giving you a handy container to take your spread with you to the breakfast table.
  • made of high-glazed porcelain
  • timeless design
  • lid is not a snug fit
Brand Trudeau
Model 09607081A
Weight 1.7 pounds
Rating 3.5 / 5.0

7. Svebake Boat

The nostalgic Svebake Boat will spruce up any country kitchen with a design that looks just like vintage enamelware. The deep dish keeps the spread neatly contained, and you can invert it onto the solid wooden lid for easy cutting.
  • can hold melted butter as well
  • large enough for 2 sticks
  • tends to chip easily
Brand SveBake
Model pending
Weight 14.1 ounces
Rating 3.8 / 5.0

6. Now Designs

The value-priced Now Designs comes in a square or rectangular shape for accommodating different stick sizes. You can choose from five stylish colors to match your kitchen's decor, and it is also slim enough to fit into the refrigerator.
  • microwave and dishwasher safe
  • lid has knob for easy lifting
  • narrow design leads to a tight fit
Brand Now Designs
Model 5036005
Weight 1.2 pounds
Rating 4.2 / 5.0

5. Butter Bay Keeper

The beautifully-designed Butter Bay Keeper is finished by hand in a factory built over 100 years ago, giving you the benefit of a century's experience. It's as functional as it is gorgeous, with an airtight seal that will maintain freshness for weeks.
  • a very small footprint
  • prevents melting
  • how-to video makes it easy to fill
Brand Butter Bay
Model 858815005013
Weight 1.5 pounds
Rating 4.0 / 5.0

4. Arc International Luminarc

The oversized Arc International Luminarc is imprinted with a whimsical cow design, and has sufficient room to accommodate two regular-sized sticks or one European-style 8-ounce rectangle. In fact, the lid is deep enough that it can also double as a serving dish.
  • made of heavy-duty tempered glass
  • excellent for holding cream cheese
  • easy to see how much is left
Brand Arc International
Model 41171
Weight 1.7 pounds
Rating 3.9 / 5.0

3. MyGift Decorative

The MyGift Decorative has a distinctive wavy base to add a touch of character, and its wide, domed lid won't stick to butter like some other models do. It's practical for countertop storage, but still elegant enough for dinner parties and holiday spreads.
  • comes with matching spreader
  • includes a cleaning towel
  • knife holder keeps table clean
Brand MyGift
Model pending
Weight 1.6 pounds
Rating 4.9 / 5.0

2. Butter Bell Crock

The original Butter Bell Crock is modeled after the traditional French version, giving it a timeless feel. The high-quality bone china is lead- and cadmium-free, and features a hand-distressed pattern that lends it a fetching antique look.
  • 8 colors to match any kitchen decor
  • allows for easy spreading
  • ideal for homemade butter
Brand Butter Bell
Model BB-AQAZ
Weight 1.5 pounds
Rating 4.9 / 5.0

1. Le Creuset Stoneware Crock

Le Creuset Stoneware Crock stores more than an entire stick, so you never have to worry about eating your toast plain. The cup on the underside of the lid inverts into the water-filled crock, making an airtight seal that will keep the contents from going bad.
  • doesn't absorb odors
  • backed by lifetime warranty
  • perfect for whipped butter
Brand Le Creuset
Model PG0200-0967
Weight 1.9 pounds
Rating 4.7 / 5.0

Why You Need A Butter Keeper

Unless you're a master planner, you likely forget to soften your butter ahead of time, before you're ready to spread it on your food. If you're like the rest of us, you probably only remember that cold, hard chunk of butter in your fridge once your bread slices have already come out of the toaster. Then, you have three choices: 1) Wait for the butter to naturally soften, but by that point, your toast will be cold, 2) Heat your butter in the microwave or in a saucepan, but this usually results in it melting entirely, or 3) Just spread that cold, tough butter onto your toast, thereby breaking your perfectly browned bread entirely. None of these are desirable options.

If you're someone who keeps your butter out of the fridge and on a countertop at all times, you may think you've solved this issue, but you're likely just welcoming a stomach ache. When you leave butter on your countertop, dust and bacteria particles in the environment can land on it, and contaminate it. Plus, putting soft butter into the fridge, letting it re-harden, and taking it out to let it re-soften later, tends to alter its texture and flavor. Ideally, your butter should remain the same consistency at all times to maintain optimal flavor.

After reviewing your butter storage options besides the butter keeper, it becomes quite clear why this little tool is necessary. A butter keeper will help your butter remain at a spreadable texture at all times. When you keep your butter in a keeper, you don't need to refrigerate it or worry about it melting on your countertops. Anytime you want to spread this creamy product onto some toast, it will be perfectly ready. It also happens to make your kitchen look a bit more gourmet since you tend to find butter keepers in five-star restaurants.

Unique Uses For Soft Butter

Perfectly-softened butter obviously makes for a delicious piece of toast or stack of pancakes, but there are a few uses for this yummy food you may not know about. The oily nature of butter can actually help you remove sticky residue like glue from your hands after an arts and crafts project or leftover wax after a session with your wax kit. Rub some softened butter over the affected area before cleaning it with soap and water. You'll find that the sticky stuff comes off much easier. If your kids got a little too playful and decided to decorate your hair with chewing gum, you can use soft butter to remove the colorful glob.

If you have a hard time swallowing large pills (not in the metaphorical sense), butter can help. Grease up your capsules with some soft butter and you'll find that they slide down your throat with ease. Soft butter can help you around the house, too. It can stand in for WD-40 when you need to quiet a squeaky door hinge, or add a nice shine to your cast iron or other metal products if you're out of cleaner.

Soft butter has a few unexpected uses in the kitchen, too. You can use soft butter to keep hard cheese fresh. Each time you cut into a chunk of hard cheese, rub some soft butter on the recently cut area before wrapping it in parchment or wax paper and putting it back in the fridge. This should stop the food from growing mold, and developing dangerous bacteria like listeria monocytogenes. Butter comes in handy on spaghetti night, too. To prevent your water from boiling over, you can simply add a chunk of butter to it.

What To Look For In A Butter Keeper

When picking out your butter keeper, first think about a few practical design features. Some models can hold up to two sticks of butter. If your household goes through butter quickly (which it likely does, based on most American's eating habits), you might need one capable of storing multiple sticks. If butter is that important to your family, you should probably also find a transparent butter keeper, so you can always know with a quick glance when you need to refill it.

You can choose models that feature a flat tray on the bottom, and a bell-like lid that goes on top, or those with a deeper tray, that is more like a small tub, and a flatter lid. If you opt for the former, rubber feet on the bottom will keep the base from sliding when you cut the butter, and stoppers on the ends of the tray will keep the entire butter stick from flying off when you slice it. Regardless of the design you choose, make sure it has an airtight seal because that's an important part of how the butter keeper keeps your butter at the perfect consistency. Those looking to do less in the kitchen might want a model that is safe to put in the dishwasher.

If you're trying to entice your family to eat a little more butter because you heard it has health benefits like lowering diabetes risk, put this creamy item in a bright, attractive butter keeper. You can opt for a painted porcelain model or a more formal-looking crystal keeper. There are also some rustic-looking designs with a wooden lid and porcelain body for that farm-chic aesthetic. Maybe your family will even think you churned this butter yourself.


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Last updated on February 16, 2018 by Gabrielle Taylor

Gabrielle is a writer and hopeful entrepreneur who hails from a tiny town in Virginia. Earlier in her career, she spent a few years in Southern California before moving back to the east coast (but she misses LA every day). An avid and enthusiastic home cook, she is somewhat of an expert at fending off attempted food thievery by her lazy boxer.


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