7 Best Charcoal Briquettes | March 2017
We spent 25 hours on research, videography, and editing, to review the top choices for this wiki. When the temperature heats up, you know BBQ season is in the air. Once you have the grill set up, you may be wondering what the best charcoal for the job might be. Briquettes are a top choice for grillers of all skill levels with their ability to burn slowly and evenly. Plus, they maintain a consistent temperature to help you achieve the best mouth-watering flavor in all your favorite foods. Skip to the best charcoal briquette on Amazon.
Made from oak and hickory, Fire and Flavor John Wayne delivers a delicious wood-grilled flavor to your favorite meats, vegetables or seafood. Also, you can feel good about your purchase as a portion of the proceeds benefits the John Wayne Cancer Foundation.
- great for campfires
- doesn't spark like imported brands
- burn ridges ignite quickly
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Royal Oak Ridge is a top pick suitable for a variety of cooking needs. The briquettes have a consistent shape and size, which promotes even burning from beginning to end. They are also a bit larger in size, so you don't have to use as much as other brands.
- hot and ready to use in 15 minutes
- made in the usa
- produce a great taste
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Coshell Charcoal COSR33 makes a great eco-friendly alternative to your standard briquette. It is produced from 100% coconut shells bound with tapioca that have a clean burn and produce minimal carbon emissions. Plus, the ashes can be used as a natural garden fertilizer.
- great quality at an affordable price
- no petroleum or harmful additives
- small bag is easy to transport
For those who love that Southern BBQ flavor, Stubb's All-Natural can't be beat. This additive-free formula is made of 95-percent hardwood charcoal and 5-percent corn-starch binder for a healthy way to fire up the grill and keep foods clear of any harmful chemicals.
- very long burning time
- produce little ash
- light up quickly