The 7 Best Chickpea Flours
We spent 26 hours on research, videography, and editing, to review the top choices for this wiki. Unlike the white, refined variety, chickpea flour is packed with rich nutrients and healthy vitamins. Made from tasty garbanzo beans, these options will give food a boost of protein and fiber without adding unnecessary calories. It’s also one of the few naturally dense gluten-free flours, which means it has strong binding tendencies and helps to create a nice texture. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best chickpea flour on Amazon.