The 10 Best Immersion Blenders

Updated February 06, 2018 by Christopher Thomas

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We spent 43 hours on research, videography, and editing, to review the top selections for this wiki. Whether you're making a smoothie, salad dressing, or soup, the right machine can make your task a lot easier. These immersion blenders are easy to hold in one hand and will make the world of difference whether you're prepping a huge pot of gazpacho or a single malted shake. We've reviewed some of the most powerful and affordable ones on the market. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best immersion blender on Amazon.

10. Bella Hand

The extremely budget-friendly Bella Hand comes in an attractive red finish with soft-touch buttons to minimize hand fatigue. It works for making emulsions and whipping cream or eggs, but it's not strong enough to process very dense foods.
  • auto-shutoff function
  • 2-year warranty is included
  • plastic components are a bit cheap
Model 14460
Weight 2.7 pounds
Rating 4.1 / 5.0

9. KitchenAid 3-Speed

From a popular name in affordable culinary tools comes the KitchenAid 3-Speed. It has a helpful whisk attachment for beating liquids and a chopping jar capable of processing nuts, cheeses, and cooked meats. There's a carrying bag as well, to keep everything organized.
  • includes a bpa-free blending jar
  • stays cool even during extended use
  • tip might scratch delicate pans
Brand KitchenAid
Model KHB2351CU
Weight 4.3 pounds
Rating 4.0 / 5.0

8. Waring Quik Stik

The Waring Quik Stik is a reliable choice that's intended to live a long time in your home kitchen. It's a no-frills option with plenty of power for many tasks. A simple, two-way switch allows one-touch operation at high or low speeds.
  • 7-inch fixed shaft
  • high rpm but somewhat low torque
  • doesn't work with any attachments
Brand Waring
Model WSB33X
Weight 2.8 pounds
Rating 3.8 / 5.0

7. Waring Medium-Duty

The Waring Medium-Duty is a necessary addition to the catering chef's arsenal. This high-powered option provides immense power that leads to high-speed food processing, and it'll last multiple years. It delivers superbly smooth results that are worth every penny.
  • used by pros across the country
  • strong enough for the densest foods
  • definitely on the heavy side
Brand Waring
Model WSB40
Weight 5.6 pounds
Rating 3.9 / 5.0

6. Dualit Chrome

The particularly elegant Dualit Chrome would not look out of place in the most modern home or restaurant kitchen. A powerful 400-watt motor makes it a great way to pulverize fruits and vegetables or make a perfectly smooth sauce.
  • includes shatterproof attachments
  • strong enough to crush tomatoes
  • more expensive than similar models
Brand Dualit
Model 88880
Weight 4.7 pounds
Rating 4.0 / 5.0

5. Waring Big Stix

The Waring Big Stix is made specifically for institutions that prepare huge batches food for large numbers of guests. The largest version can puree a whopping 50 gallons of product at once, enough to feed a small army of actors, workers, or students gathered for dinner.
  • removable stainless-steel shaft
  • up to 18000 revolutions per minute
  • way too much machine for home users
Brand Waring
Model WSB50
Weight 11.2 pounds
Rating 3.9 / 5.0

4. Epica 4-in-1

One of the more powerful units designed for home use, the Epica 4-in-1 has a 350w motor and a variable speed dial that help you tackle any kitchen task. The shafts detach with the click of a button and all the accessories are dishwasher-safe.
  • gets rave reviews from most users
  • money-back satisfaction guarantee
  • lowest speed is still very fast
Brand Epica
Model SYNCHKG062093
Weight 4.3 pounds
Rating 4.3 / 5.0

3. Robot Coupe 250 VV

Line cooks might recognize the Robot Coupe 250 VV because it's popular in fine dining establishments around the world. If you can afford it, this durable tool will last for years of heavy use, ripping through virtually any food product without protest.
  • ultra-precise speed selection
  • easily cleaned stainless flange
  • will likely never break or burn out
Brand Robot Coupe
Model CMP250VV
Weight 9.4 pounds
Rating 4.2 / 5.0

2. Breville BSB510XL

Built for optimal comfort and stability, the Breville BSB510XL has a bell-shaped design with a trigger-like operation. Ribbing inside the flange reduces excess suction and keeps food moving freely, giving you superior control over your technique.
  • unique non-scratch tip
  • ergonomic pistol-style grip
  • extra-long 6-foot power cord
Brand Breville
Model BSB510XL
Weight 3 pounds
Rating 4.7 / 5.0

1. Braun MQ777

The incredibly versatile Braun MQ777 comes from a company that's especially beloved by international chefs. The package includes a bevy of useful accessories, such as a 6-cup food processor. With this tool you can julienne, shred, slice, and mash with ease.
  • smart-squeeze variable control
  • unique flange shape reduces splashes
  • german culinary engineering
Brand Braun
Model MQ777
Weight 6.7 pounds
Rating 4.8 / 5.0

Immerse Yourself

An immersion blender is a handheld kitchen appliance used for mixing and blending ingredients. Also known as a hand blender, it is primarily used for smoothies, baking, and soups. The blender purees and emulsifies liquids, however, it can be used on solid ingredients as well. The immersion moniker tips the consumer off that the blender is designed to be immersed in the dish being cooked, as opposed to a stand mixer or blender which mixes the ingredients in a designated bowl. The biggest advantage to this is the ability to blend the ingredients in the vessel of your choice; no special or large mixing bowls are required to operate a hand blender. The mobility of the handheld device is also an advantage over countertop appliances.

A common misconception is that an immersion blender is interchangeable with a worktop blender, food processor, or stand mixer. It is none of those, and it has earned real estate on the kitchen countertop in its own right. The stand mixer can only blend or mix the ingredients, whereas a hand blender is capable of chopping the ingredients as well.

In order to do so, an immersion blender is equipped with a shaft that houses an electric motor. At the end of the shaft is a wand with a blade grinder attached; similar to a coffee blade grinder. This is known as a blade mill. The sharp edges of the blade rotate at a rapid rate, like a propeller, to chop ingredients and emulsify liquids. The blade is usually constructed of stainless steel and may be detachable for easy cleaning. A shield placed above the blade prevents injuries and ingredients from splashing out of the bowl.

The Bells and Whistles

If you deem an immersion blender an essential item to your kitchen repertoire, you shouldn't pick up the first old blender you see. First, take a realistic look at your kitchen habits and the amount of baking and cooking you routinely take part in. Most complaints about immersion blenders are not about their overall quality, but rather that they are underused and collect dust in the kitchen.

The immersion blender is designed to be handheld, however, you should be wary of that claim. The sheer weight of the unit can be a factor. Considering that it is handheld, holding a heavy blender can cause fatigue, making it cumbersome to hold for an extended period of time. If you perform a heavy volume of mixing, perhaps a stand mixer or blender might be more appropriate for your kitchen.

The weight of the blender is primarily attributed to the size of the motor. The motor is equipped to blend the ingredients smoothly. The larger the motor, the more it will be adept at handling thick batters and hard materials.

While not serving a particular function, many consumers will factor in the appearance of the blender. The mise en place of your kitchen might call for a black blender, even though the silver model will be of higher quality. Do not be swayed by flashy models with unique colors that might distract you from flaws in the appliance's performance.

The accessories of the models are often worth the additional cost. The primary function of the blender is to cut, however, the additional attachments make the appliance more versatile. Some blenders include an extra storage vessel, additional whisks or accessories, and even options as far as handles are concerned. Also, some models boast cordless operation, making them more convenient and safer when moving around the kitchen. In those instances, such blenders are equipped with charging stations with more limited battery life when used cordlessly.

A History of the Immersion Blender

Since humanity has existed, we have needed subsistence to survive. Food must be prepared to kill bacteria and ensure that meals are both balanced and palatable. If we leap forward a couple of millennia, we will see that little has changed; food is still prepared and mixed in the modern age of kitchen culinary endeavors. The primary action in preparing food is mixing the ingredients.

The precursor to the immersion blender was the stand mixer, introduced in the United States over one hundred years ago. While efficient and durable, the design was limited to an anchored machine and its mobility was limited.

The immersion blender was invented by Roger Perrinjaquet in Switzerland in 1950. He cleverly labeled his invention the bamix, which is a portmanteau of the French words bat et mixe (beat and mix). After a decade of obscurity, the blender gained popularity in the rest of Europe in the 1960's. It wasn't until the 1980's that the hand blending craze reached the United States, where it revolutionized blending.

With this new appliance, consumers got wise to the uses of the blender. New parents discovered that they could puree homemade baby food at a cheaper cost. Sauces, soups, and marinades of the highest quality were now being mixed by kitchen DIYers.

Today, immersion blenders are in the canon of luxury kitchen appliances. For the average consumer, they are not a necessity, however, they are designed to make life easier.

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Last updated on February 06, 2018 by Christopher Thomas

A traveling chef, musician, and student of the English language, Chris can be found promoting facts and perfect copy around the globe, from dense urban centers to remote mountaintops. In his free time he revels in dispelling pseudoscience, while at night he dreams of modern technology, world peace, and the Oxford comma.

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