6 Best Woks | April 2017
We spent 13 hours on research, videography, and editing, to review the top selections for this wiki. Amateur and professional cooks know that good woks are for more than just stir-fry dishes. Our selection includes versatile models that are also great for steaming, vegetables, preparing omelettes, searing steaks, simmering sauces and just about anything else your culinary genius can come up with. Skip to the best wok on Amazon.
The Ozeri Green Earth is made with a nonstick ceramic cooking surface that is durable and won't leech toxic metals or chemicals into your food. It is guaranteed 100% PTFE and PFOA free, ideal for health conscious individuals.
- easily withstands extremely high temps
- magnetized induction stove safe base
- hard to keep clean
|Rating||3.9 / 5.0|
The Calphalon Nonstick has a special textured sear nonstick technology that allows you to achieve a fantastic sear without the worry of food sticking. It is great for everything from omelets and steak to stir-frys and sauces.
- quality made in the usa
- clear tempered-glass lid
- has a wide cooking surface
|Rating||4.0 / 5.0|
The Cooks Standard is a large 13" wok that can hold enough stir-fry to feed a family of four. It is made from 18/10 stainless steel with an aluminum core for fast & even heating, plus the riveted steel handle stays cool to the touch.
- secure fitting dome lid traps heat
- oven-safe to 500 degrees f
- backed by a lifetime warranty
|Rating||4.3 / 5.0|
Start cooking today with the WMF Multi-Ply Wok, which includes a lid with a steam outlet to keep you safe from any oil splatter. It heats up rapidly, so you can cook dinner quickly and get down to eating your reward.
- great for steaming and braising too
- deep and semi-circular form
- no chemical reactions with acidic foods
|Rating||4.6 / 5.0|
The Calphalon Contemporary has a flat bottom, making it better for electric stovetops. This also allows for maximum heat transfer, and gives a better sear to your meats, enhancing the flavor of your stir-fry dishes.
- heavy-gauge aluminum construction
- hard-anodized for durability
- completely dishwasher safe
|Rating||4.6 / 5.0|
The Scanpan CTX allows you to stir fry, sauté, or deep fry any food you desire. Its 5-layer clad recycled aluminum-stainless steel construction is eco-friendly and super durable, plus you can use metal utensils without damaging it.
- very easy to wash clean
- suitable for all stove tops
- food never sticks
|Rating||4.5 / 5.0|