Top 10 Coconut Flours of 2019

This wiki has been updated 17 times since it was first published in May of 2018. There are many reasons people are singing the praises of coconut flour. First off, it's the ideal substitute for wheat for those with celiac disease or gluten sensitivities. Second, it boasts healthy fats, fiber, and protein. Finally, it's just delicious and can make your kitchen smell like a tropical island. We rounded up some of the finest selections in this category. When users buy our independently chosen editorial recommendations, we may earn commissions to help fund the Wiki. If you'd like to contribute your own research to Ezvid Wiki, please get started by reviewing this introductory video.

Editor's Notes

September 19, 2019:

Anybody with celiac disease or gluten sensitives, as well as those who are simply avoiding wheat flour for general health reasons, know how difficult it can be to find an alternative that lends baked goods a similar texture as what they may be used to. While the hard truth is that there may be no other option that truly recreates the exact texture of wheat-based bread, there are some that, if used correctly, get extremely close, such as the coconut flours on this list.

If you want something that won't impart your baked goods, or savory ones for that matter, with too much coconut flavor, we recommend getting Let's Do Organic 100%, Arrowhead Mills Organic, Bob's Red Mill GF, and Gluten Free Mama Blend. This final one isn't actually 100-percent coconut flour, but instead is a blend of four different varieties, which is part of the reason it doesn't have an overwhelming coconut flavor. Don't worry though, the three other flours included are also gluten-free.

For those who are looking for a stronger coconut flavor because they feel it will work well with the particular baked goods they are making, some chocolate coconut brownies perhaps, we recommend Terrasoul Superfoods Unrefined, Cookoo for Coconut, BetterBody Foods White Flour Alternative, and Nutiva Nurture Vitality Superfood.

While most of these are higher in fiber and protein, as well as lower in calories than wheat flours, there are a few that really standout in these categories. For example, Nutiva Nurture Vitality Superfood has eight grams of fiber and four grams of protein per serving, while also boasting just 45 calories.

If you are worried that even the mildest of coconut flours may have too strong of a flavor for you, you may want to consider tapioca, cassava, almond, or chickpea, all of which are also suitable for those with celiac disease.

Last updated on September 25, 2019 by Brett Dvoretz

A wandering writer who spends as much time on the road as in front of a laptop screen, Brett can either be found hacking away furiously at the keyboard or, perhaps, enjoying a whiskey and coke on some exotic beach, sometimes both simultaneously, usually with a four-legged companion by his side. He has been a professional chef, a dog trainer, and a travel correspondent for a well-known Southeast Asian guidebook. He also holds a business degree and has spent more time than he cares to admit in boring office jobs. He has an odd obsession for playing with the latest gadgets and working on motorcycles and old Jeeps. His expertise, honed over years of experience, is in the areas of computers, electronics, travel gear, pet products, and kitchen, office and automotive equipment.

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The 10 Best Coconut Flours

1. Let's Do Organic 100%

2. Viva Naturals Vegan Certified

3. Terrasoul Superfoods Unrefined

4. Arrowhead Mills Organic

5. Coo-Koo for Coconut

6. Bob's Red Mill GF

7. Gluten Free Mama Blend

8. BetterBody Foods White Flour Alternative

9. Now Foods Unsweetened

10. Nutiva Nurture Vitality Superfood

Editor's Notes

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