The 10 Best Nutrition Textbooks

video play icon 10 Best Nutrition Textbooks
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We spent 26 hours on research, videography, and editing, to review the top choices for this wiki. Nutrition is a vast science that’s broadly concerned with the characteristics of consumable substances, the way our bodies process them, and the effect they have on our health and reproduction. These informative textbooks will help you orient yourself in this extensive field, with choices for beginners who want an overview, as well as editions that cater to specific niches in the subject. When users buy our independently chosen editorial picks, we may earn commissions to support our work. Skip to the best nutrition textbook on Amazon.

10. The China Study

9. Nutrition Through the Life Cycle

8. Nutrition for Foodservice and Culinary Professionals

7. Nutrition for Sport & Exercise

6. Pediatric Nutrition

5. Nutrition, Sixth Edition

4. Krause’s Food & the Nutrition Care Process

3. Nutrition: An Applied Approach

2. Nutrition in Clinical Practice

1. The Science of Nutrition

Editor's Notes

March 05, 2019: We chose to specifically focus on nutrition as it pertains to the human body for this list. There are myriad readers who might want to pick up a textbook on the subject, including pupils in related fields, athletes, and those who are simply interested in optimizing their diet, so we included varied selections that cater to them. Nutrition in Clinical Practice will be beneficial to those pursuing a medical degree, while Nutrition for Foodservice and Culinary Professionals will be similarly helpful for chefs. Each text includes essential pedagogy and reliable research, although the field is changing constantly, so always be sure you're purchasing the most recent edition. We favored The Science of Nutrition for the top spot since it's geared toward both students and autodidacts, is eloquently written, thoughtfully laid out, and brimming with useful learning tools.


Gia Vescovi-Chiordi
Last updated on March 07, 2019 by Gia Vescovi-Chiordi

Born in Arizona, Gia is a writer and autodidact who fled the heat of the desert for California, where she enjoys drinking beer, overanalyzing the minutiae of life, and channeling Rick Steves. After arriving in Los Angeles a decade ago, she quickly nabbed a copywriting job at a major clothing company and derived years of editing and proofreading experience from her tenure there, all while sharpening her skills further with myriad freelance projects. In her spare time, she teaches herself French and Italian, has earned an ESL teaching certificate, traveled extensively throughout Europe and the United States, and unashamedly devours television shows and books. The result of these pursuits is expertise in fashion, travel, beauty, literature, textbooks, and pop culture, in addition to whatever obsession consumes her next.


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